Events

27
Nov 2018

Grade School - Swift Current

SaskCanola, SaskBarley, and Sask Wheat present Grade School 2018. Learn more about degrading factors in wheat, barley and canola.

 

Representatives from the Canadian Grain Commission (CGC) will provide grading demonstrations for producers and discuss degrading factors and proper sampling techniques.

 

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Canadian International Grains Institute (Cigi) technical staff will demonstrate the impacts of degrading factors on end product quality for wheat and explain the quality requirements for Canadian wheat around the world.

 

Event details:

Tuesday, November 27, 2018
Living Sky Casino 
1401 North Service Rd E, Swift Current

 

Registration at 9:00 a.m.
Program begins at 9:30 a.m.
Lunch and refreshments will be provided.

 

If you have any questions or concerns prior to the event, please contact one of the host commissions:
SaskCanola: 306-975-0262, 1-877-241-7044 or info@saskcanola.com
SaskBarley: 306-653-7232 or info@saskbarleycommission.com
Sask Wheat: 306-653-7932 or info@saskwheatcommission.com

 

Latest Research

Assessment and deployment of a new dwarfing gene in red spring wheat

This project focuses on evaluation of CWRS wheat lines introgressed with dwarfing gene Rht18 from durum in the CDC Bread Wheat Program, for any deleterious effects on agronomic and end use quality traits.

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